AYANA WESTERN SET PACKAGE for 200 persons at Grand Ballroom by Ayana MidPlaza Jakarta

IDR 420.000.000

Voucher Discount - The Vendors


Venue Name
Grand Ballroom
Venue Type
200 - 400 Sitting
400 - 800 Standing
200 PAX
Sep- Dec 2022


  • Complimentary food tasting session for up to 6 (six) persons
  • Coffee, tea and snacks for 20 (twenty) persons during final technical meeting


  • Complimentary 2 (two) nights stay at our richly decorated Bridal Suite. Take pleasure in a nourishing breakfast enjoyed in the privacy of your suite or experience the social ambience and vast array of buffet breakfast at RASA Restaurant
  • A 120-minute "Royal Wedding Retreat" spa treatment which includes body scrub, AYANA massage and flower milk bath for the bride and the groom after your wedding day
  • 6 (Six) complimentary stays in a Deluxe Room for one night on the day of the event for family members including buffet breakfast for two in RASA Restaurant
  • 4 (Four) courses western set menu based on the menu selections below
  • Free flow of soft drink/favored iced tea for 2 hours and free flow of iced water during the dinner
  • Five-tier Champagne Fountain provided with two complimentary bottles of sparkling juice
  • Flower centerpiece for guest round tables
  • 2 (Two) complimentary reception books
  • Red carpet from the Grand Ballroom entrance to the bridal stage
  • A hospitality room for family members on the wedding day with refreshment for 20 persons
  • Crew meal on the wedding day for 20 persons
  • Complimentary 20 parking vouchers for four hours on the wedding day
  • Exclusive room rates for family and friends on the day of event (minimum 5 rooms)


  • Complimentary one-night stay for your first wedding anniversary in our Suite inclusive of buffet breakfast at RASA Restaurant and a memorable dinner for two persons at one of our restaurants.

  • Valid until August 2022
  • Price is inclusive of 10% service charge & applicable government tax
  • Terms and conditions apply
  • Additional food at IDR 1.588.000,-nett/person


The prices below are inclusive of Two Entrée (Salad&Soup), MainCourse, and One Dessert.


  • Marinated salmon and avocado Tion with crispy salad and caper oil
  • Chilled Shrimp Cocktail, Horseradish Salad and Tomato Compote
  • Antipasti Platter of Deli Meats and Cheese
  • Duck breast with mango, herb, greenbeans, crispy bacon and whole grain mustard dressing
  • Hot and sour Thai beef salad with coriander, mint and lime dressing
  • Japanese combinations of California n roll, daikon salad and prawn with citrus dressing
  • Traditional Caesar salad with croutons, shaved parmesan cheese and smoked beef
  • Tataki of tuna with soy dressing, Microgreens and Stewed Tomato


  • Marinated bocconcini cheese with Confitonions, tomatoes, oregano dressing
  • Warm onion and leek quiche with mixed lettuce and truffles cented balsamic vinaigrette
  • Warm zucchini tart with mesculum salad and spicy tomato dressing
  • Fried Japanese tofu salad with sesame soy dressing and Soba noodle


  • Gingered pumpkin cream soup
  • Cream of potato soup with Leeks
  • Herby tomato broth with sautéed spicy vegetables
  • Cream of mixed mushroom with truffle Essence and chive
  • Spicy lentil soup with dice of beef and mint oil
  • Sweet corn soup with Cajun spiced Shrimp and cream


Main Course are served with starches and seasonal vegetable

  • Grilled redsnapper with onion, zucchini, mushroom potato puree and citrus beurre blanc
  • Panfried grouperon spinach and sweetcorn, potato puree with seafood and Red Pepper emulsion
  • Poached Sea Basson Stewed, Slow Roasted Tomato and Onion Lemon butter sauce
  • Panfried Atlantic salmon fillet on potato crust, chive horseradish cream and vegetable
  • Grilled spring chicken with Parmesans of polenta, Cake asparagus and Mushroom sage reduction
  • Stuffed chicken breast with spinach and smoked  mozzarella cheese served with potato cake and tomato Garlic Salsa
  • Medallion of beef with mustard crust, potato cake and red wine glaze
  • Duo of grilled beef tenderloin and king prawn with Lemongrass glaze and saffron mash potatoes
  • Oven roasted rack of lamb herb crust with thyme new roasted potatoes and juniper berry rosemary jus
  • Roasted Duck Potato Galette Vegetable Sausages with Sange Orange Zest Reduction
  • Herb Crusted Australian Double Lamb Chops with Potato Cake, Young Vegetables and Rosemary Glaze
  • Roasted Rib Eye Garlic Mashed, Asparagus with Whiskey Veal Reduction


  • Chickpeas and potato curry served with basmati rice and papadam
  • Polenta spinach and ratatouille with greenpeas coulis and fried onion ring
  • Potato and vegetable Tiloon mixed forest mushroom and cherry tomato compote
  • Zucchini potato rosti with grilled vegetables


Your choice of Red wine gravy, green peppercorn, mushroom cream, barbecue, garlicky lemon-parsley butter


Your choice of mashed potatoes with roasted garlic cloves; French fries; baked potato; imported cocktail potatoes with roasted garlic and spring onions; green asparagus tips; sautéed broccoli


  • Italian Tiramisu on orange and almond syrup
  • Lemon pannacotta with citrus fruit compote
  • Twice baked chocolate tart with Fresh Cream
  • Pear Williams tart with walnut ice-cream and cinnamon abayone
  • Green apple and pecan crumble with Cinnamon spiced ice-cream
  • Warm apple crumble with cinnamon parfait and caramel sauce
  • Tasting Dessert Fruit Honey and Chocolate
  • Chocolate Opera Cake Vanila Bean Sauce
  • Fresh Fruit Gratin Champagne Sabayon
  • Vanilla Bean Crème Brulee with Brown Sugar


Supplementary Entrée (cheese) will be charged at Rp.178,000++/person

  • Combination of Australian cheeses with dry fruits and Macadamia nut
  • Selection of goat`s cheese and soft cheese on vine leaves with fresh fruit, Lavosh bread and grissini sticks
  • Blue cheese and cheddar cheese with whole meal crackers and sweet mustard glaze

View More